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Landaff Cheese 
Quantity in Basket: None
Code: CHL-01
Price: $18.25
Shipping Weight: 2.00 pounds
Introducing Landaff Cheese made just up the road in Landaff, New Hampshire by Doug and Debby Erb at the Landaff Creamery. Landaff Cheese is a farmstead cheese in the Welsh tradition using a recipe from Somerset, England. These cheeses were aged in caves providing just the right environment for ripening. Landaff Cheese is aged in the cellars at Jasper Hill Farm in Greensboro, VT, who have developed their cellars based on a French model. Each handmade batch of Landaff Cheese is completely unique and unrepeatable. A farmstead cheese is distinctive to the farm, the cheese makers, and the cows that produce the milk. Each batch is a special, one-of-a-kind sensory experience. Comes in approximate 1 pound pieces. To learn more about the Landaff Creamery, visit their website at http://www.landaffcreamery.com
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